Category Archives: Farm To Table: What’s In Season?

What’s in season for summer?

California grows about 80% of all fruits and vegetables in the United States. In Ventura, we’re extremely fortunate to have a plethora of farms, certified farmer’s markets and local stores that sell fresh farm to table produce. Eating locally produce

What’s in season for summer?

California grows about 80% of all fruits and vegetables in the United States. In Ventura, we’re extremely fortunate to have a plethora of farms, certified farmer’s markets and local stores that sell fresh farm to table produce. Eating locally produce

What’s in Season for Spring 2016?

Sustainable Ventura News visits the Certified Farmers’ Market at Pacific View Mall to find out from local farmers “What’s in season for spring 2016?” SPRING RECIPE IDEAS! Salad Recipe Ideas: Beet & Tangerine Salad Arugula Salad Avocado Recipe Idea: Avocado

What’s in Season for Spring 2016?

Sustainable Ventura News visits the Certified Farmers’ Market at Pacific View Mall to find out from local farmers “What’s in season for spring 2016?” SPRING RECIPE IDEAS! Salad Recipe Ideas: Beet & Tangerine Salad Arugula Salad Avocado Recipe Idea: Avocado

What’s in season for Winter? Think GREEN & Buy Local!

Did you know that Ventura County ranks No. 10 among all counties in the United States? We’re extremely fortunate that we live right here in Ventura County where we have access to abundant fresh, locally grown produce year round. The

What’s in season for Winter? Think GREEN & Buy Local!

Did you know that Ventura County ranks No. 10 among all counties in the United States? We’re extremely fortunate that we live right here in Ventura County where we have access to abundant fresh, locally grown produce year round. The

What’s In Season For Winter? A Smart Green Smoothie made with Sprouts

Eating fresh fruits and vegetables is fantastic for your health and a great way to start your morning. In the Sustainable Ventura Video, “What’s In Season For Winter?” (January 2016), this simple and delicious “Smart Green Smoothie” recipe (made with

What’s In Season For Winter? A Smart Green Smoothie made with Sprouts

Eating fresh fruits and vegetables is fantastic for your health and a great way to start your morning. In the Sustainable Ventura Video, “What’s In Season For Winter?” (January 2016), this simple and delicious “Smart Green Smoothie” recipe (made with

What’s In Season For Winter? Raw Veggie Salad with Butternut Squash

In the Sustainable Ventura Video, “What’s In Season For Winter?” (January 2016), this simple and delicious “Raw Veggie Salad with Butternut Squash” recipe was mentioned as a yummy recipe idea for winter.  To print out and/or to watch the VIDEO

What’s In Season For Winter? Raw Veggie Salad with Butternut Squash

In the Sustainable Ventura Video, “What’s In Season For Winter?” (January 2016), this simple and delicious “Raw Veggie Salad with Butternut Squash” recipe was mentioned as a yummy recipe idea for winter.  To print out and/or to watch the VIDEO

What’s In Season For Winter? Citrus Chicken with Mandarin Oranges

In the Sustainable Ventura Video, “What’s In Season For Winter?” (January 2016), this simple and delicious, “Citrus Chicken with Mandarin Oranges” recipe was mentioned as a yummy recipe idea for winter.  To print out and/or to watch the VIDEO RECIPE

What’s In Season For Winter? Citrus Chicken with Mandarin Oranges

In the Sustainable Ventura Video, “What’s In Season For Winter?” (January 2016), this simple and delicious, “Citrus Chicken with Mandarin Oranges” recipe was mentioned as a yummy recipe idea for winter.  To print out and/or to watch the VIDEO RECIPE

Your Guide to Sustainable Food: FREE Monterey Bay Seafood Watch APP for iPhone and Android Devices

Our ocean sustains life on earth. That’s why the more we know about our ocean, about how to treat it and what species that live in it may or may not be endangered, ensures not only the health of this

Your Guide to Sustainable Food: FREE Monterey Bay Seafood Watch APP for iPhone and Android Devices

Our ocean sustains life on earth. That’s why the more we know about our ocean, about how to treat it and what species that live in it may or may not be endangered, ensures not only the health of this

What’s In Season? Ventura Certified Green Business Nom Tequila Grill’s Summer Salad

[youtube=https://www.youtube.com/watch?v=erjPFZLdReU] Buying fresh, locally produced produce helps the sustainability of the community!  Sustainable Ventura News visits with the Crowne Plaza Ventura Beach’s new City of Ventura Certified Green Business Nom Tequilia Grill and Chef Luis Martinez whips up a fantastic

What’s In Season? Ventura Certified Green Business Nom Tequila Grill’s Summer Salad

[youtube=https://www.youtube.com/watch?v=erjPFZLdReU] Buying fresh, locally produced produce helps the sustainability of the community!  Sustainable Ventura News visits with the Crowne Plaza Ventura Beach’s new City of Ventura Certified Green Business Nom Tequilia Grill and Chef Luis Martinez whips up a fantastic

Sustainable Ventura News Films “What’s In Season?” with New Certified Green Business Nom Tequila Grill

[slideshow] Sustainable Ventura News filming on Tuesday, July 7 with Executive Chef Luis Martinez at Ventura’s New Certified Green Business Nom Tequila Grill located inside the Crowne Plaza Ventura Beach. Chef Luis whipped up a fresh salad made with all

Sustainable Ventura News Films “What’s In Season?” with New Certified Green Business Nom Tequila Grill

[slideshow] Sustainable Ventura News filming on Tuesday, July 7 with Executive Chef Luis Martinez at Ventura’s New Certified Green Business Nom Tequila Grill located inside the Crowne Plaza Ventura Beach. Chef Luis whipped up a fresh salad made with all

What’s In Season for Summer? Midtown Cafe’s Garlic Marinated Kale Salad

According to Midtown Cafe’s Executive Chef Jonathon Juarez, fresh produce such as heirloom tomatoes and heirloom carrots, are all in season for summer and big on the menu at Midtown Cafe!  The ingredients listed below for “Garlic Marinated Kale Salad,”

What’s In Season for Summer? Midtown Cafe’s Garlic Marinated Kale Salad

According to Midtown Cafe’s Executive Chef Jonathon Juarez, fresh produce such as heirloom tomatoes and heirloom carrots, are all in season for summer and big on the menu at Midtown Cafe!  The ingredients listed below for “Garlic Marinated Kale Salad,”